Mother's Day Brunch
3 Courses for $75 | May 11, 9 am - 2 pm
1st Course
Classic Turtle Soup
Grated Egg, Fresh Parsley, Sherry
Seafood File Gumbo
Andouille, Crabmeat, Shrimp, Oysters, Basmati Rice, Scallions
Salad Lyonnaise
Slow Poached Egg, Bacon Lardons, Chicories, Fingerling Potato Chips, Warm Sherry Vinaigrette
Blackberry and Cream Crepes
Blackberry Compote, Honey And Oat Granola, Powers Honeycomb
Rock Shrimp & Avocado Toast
Watercress, Shaved Radishes, Cucumbers, Sesame Seed Dressing
Salmon en Brioche
Herbed Salmon Mousse, Sauce Vin Blanc, Salmon Roe
Asparagus & Hollandaise Tart
Sunflower Seed Praline, Chives, And Leek
2nd Course
Eggs Hussarde
Housemade English Muffins, Canadian Bacon, Marchand De Vin Sauce
Eggs Sardou
Crispy Artichokes, Parmesan Creamed Spinach, Choron Sauce
Crawfish Vol-au-Vent
Asparagus, Petit Pois, Mushrooms, Saffron Cream
Garlic-Crusted Beef Tenderloin
Carrot Purée, Baby Kalettes, Cipollini Onions, Red Wine Jus
Trout à la Plancha
Confit Fennel, Charred Cucumber, Pepper Purée, Chive Oil, Lemon Beurre Blanc
Glazed Poussin
Spring Vegetables, Confit Potato, Morel Forestière
Desserts
Bananas Foster
Bananas, Butter, Brown Sugar, Cinnamon, Rum, Housemade Vanilla Bean Ice Cream, Flambéed Tableside $5.00
Warm Chocolate Mousse
Tart Berry Sorbet, Almonds $5.00
Ponchatoula Strawberry Shortcake $5.00
Kid's Menu
$25 / for children 12 and under
Brennan's Kids Breakfast
Scrambled Eggs, Bacon, Toast
Kids Pasta
Parmesan Cheese, Butter
Fried Gulf Shrimp
Brabant Potatoes